Dalchini Sticks Gold ( Cassia Cigar )

Warm spice with a bold, sweet aroma

Cassia, commonly known as dalchini, is a cornerstone of Indian cooking—adding warmth, sweetness, and depth to a wide range of dishes. Its strong, woody aroma and rich flavor make it essential in biryanis, curries, desserts, and spice blends.

At Marichi, our cassia is carefully sourced in well-formed “cigar” rolls, ensuring thick layers, strong aroma, and high essential oil content for maximum flavor release.